Salted Caramel and Chocolate Sauce

Looking for something a tad naughty? This little jar contains our smooth and silky salted caramel sauce combined with 64% couverture dark chocolate, to create this deliciously mouth watering creation. Try it in a layered cake, puddings or icecream. Or the best way... straight from the jar.
 
Refrigerate after opening and consume within 2 weeks of opening. This product will naturally harden over time in the fridge, to loosen; warm the jar slowly in a pot of warm water until satisfied with consistency. Do not boil.  
 
This product contains soy and dairy products and was produced in a facility where gluten products are also present. Made with imported and local ingredients.